Kitchen


czech goulash

One of the yummiest Czech dishes is the Beef Goulash.
It is easy, heartwarming & very delicious.

Ingredients:

500g beef, cute into cubes
300g oinions, chopped
6 tbsp olive oil
salt, pepper, sweet paprika, marjoram
5 cloves garlic, crushed
1 small can tomato paste
400cl hot water
1 slice dark bread, cut into small cubes
oinion rings for decoration

Brown meat, oinion & garlic in olive oil, add salt, pepper, paprika, marjoram & tomato paste. Simmer, add hot water. Add bread cubes & simmer until bread dissolves.
Serve with potatoes & decorate with onion rings.