This yummy extra can be served with anything you like!
Whether you are having chicken, meat or fish, this side dish will be a great compliment to mashed potatoes, or green salad.
Be sure to serve it at the beginning of the meal.
And don’t forget, the eggs have to be hard boiled!

Ingredients:

6 hard-cooked eggs, peeled
1/4 cup mayonnaise
1/2 teaspoon Chopped Parsley
1/2 teaspoon Mustard
Salt
Paprika

Carefully slice eggs in half lengthwise. Remove yolks and place in a small bowl. Mash yolks with a fork; add mayonnaise, parsley, mustard and salt, mixing until smooth and creamy.
Spoon yolk mixture into egg halves.
Sprinkle with paprika.