If you're feeling down and you're starting to get the blues for some reason, the solution is in a big bowl of Grapefruit & Avocado salad! Believe me! I tried this and it really works!
The salad is So refreshing that you'll forget all that's troubling you and if it's raining outside, you'll believe that the sun is shining again! Trust me on this!
Oh! And you don't have to do much to make this, it's SO easy!

Cilantro or Coriander (Kuzbara) is a herb that is used in Middle Eastern, Indian, Asian, Mexican, Texan and Latin American cooking.
People are usually divided about this herb! Some love it while others hate it!
I, for one, can't stand it! What about you?

What's your take on Cilantro?
- Love it.
- Hate it.

One of the most important dishes on the Iftar table in Ramadan is the Lentil Soup.
Lentil soup was once considered the food of the poor, but is now a famous and much-loved dish that's full of nutrition and is an excellent source of Iron and Protein.
This is a very easy recipe that practically cooks itself!
All you need to do is throw everything in a pot, let it boil and then blend it until smooth in a blender! Voila! You've got yourself a heartwarming, smooth lentil soup!

This simple cake has become a favorite of mine!
Try it once and you'll want to make one everyday!
The first time I made this, my hubby and I ate it all in one sitting!

Make sure to use a small yogurt container (110g) as your measure.

Ingredients:

2 containers plain yogurt
1 1/2 container sugar
1/2 container vegetable oil (preferably sun flower oil)
1 large egg
2 tsps vanilla essence
2 containers flour
4 tsps baking powder

It's Asparagus season and what better way to munch those green spears down than in a yummy salad!
Asparagus is very good for your health, because it's a good source of fibers and contains Vitamin A, calcium and Iron. It also contains high levels of Vitamin C.
This salad can be eaten as a condiment with a juicy grilled filet or crunchy crusted chicken breast.

Ingredients:

If you're a fan of Cheesecake, like I am, you'll love this smoothie that I found on Every Day with Rachel Ray.
It's simply Strawberry Cheesecake in a glass!

Ingredients:

I've always been a huge fan of berries, especially strawberries and raspberries.
I came across this simple and easy tarte that can be made with either of those berries,
It's a fruity, summery tarte that's easy to make and easy to devour!

Ingredients:

2008 wasn't such a great year for my kitchen! I didn't add as much recipes as i should have but i did add a few that i really like!
Here are the five sweetest recipes of 2008!

- Easy Sticky Toffee Pudding
- Homemade Fresh Fruit Cocktail
- Rich Chocolate Cake
- Three Kings Bread
- Thanksgiving Apple Walnut Cake!

Merry Christmas!
Yesterday was not only a day to celebrate and enjoy the company of friends, family and loved ones, but a chance to enjoy and savor yummy recipes!
Some of these recipes are traditional ones, handed down from grandmas and ancestors!
Some other recipes may be newly discovered or even improvised!

What did you have for Christmas dinner?

I had some totally not traditional stuff!

This think soup is the perfect dish for a cold autumn day!
Whether you choose to have it for lunch or dinner, it will warm your tummy and draw a smile on your face!
It's very easy to make and won't take more than 15 minutes of your time!

Ingredients: